Hellenic Plant Protection Journal
1:
99-105, 2008
Determination of polycyclic aromatic hydrocarbons in water
by GC/MS/MS
K. Liapis
1
, E. Bempelou
1
and P. Aplada-Sarlis
1
Summary
In the present study the development and validation of an analytical method for the
determination of 8 compounds of the polycyclic aromatic hydrocarbons group [naphthalene, flu-
oranthene, anthracene, benzo [b] fluoranthene, benzo [a] pyrene, benzo [k] fluoranthene, ben-
zo [g,h,i] perylene and indeno [1,2,3-cd] pyrene] by GC/MS/MS was carried out in water samples.
The method was applied to ground waters from Greece. The method was validated in three for-
tification levels and the observed evaluation parameters were found to be acceptable. The limit
of quantification was equal to the lowest level of fortification (LOQ: 0.05 μg/l) indicating that the
method has adequate sensitivity for monitoring purposes.
Additional keywords
: analytical method, gas-chromatography, PAHs, tandem mass spectrometry
This fact makes necessary the develop-
ment of analytical methods for the deter-
mination of these pollutants in environ-
mental substrates as well as in products
of plant and animal origin involved in hu-
man diet.
In the environment, PAHs can be de-
tected in air, water and soil, while they
have also been found in areas far away
from their possible source of emission (1,
6, 7, 9). In natural waters they are often de-
tected in sediment and biota, because of
their low polarity, where carciginogenesis
or metallaxigenesis have been observed.
PAHs are rapidly metabolized in fish but
not in invertebrates (1).
Published results of PAHs have been
mainly determined by gas chromatogra-
phy coupled with mass spectrometry. Ac-
cording to the official method of the En-
vironmental Protection Agency, PAHs are
determined in potable water by GC/MS
using internal standard, the limit of quan-
tification being equal to 0.2 μg/l (5).
Shackelford and McGuire have also
used the GC/MS technique for the deter-
mination of priority pollutants, including
Introduction
Polycyclic Aromatic Hydrocarbons (PAHs)
are organic compounds with 2-10 aromatic
rings, readily formed during many pyroly-
sis and incomplete combustion processes
of organic materials. Potential sources of
PAHs are vehicle exhaust emissions from
gasoline and diesel engines, combustions
of timber, coal, oil, gas andwood, industrial
activity etc. (2). Some PAHs have been clas-
sified as priority pollutants (4). This classi-
fication has been set by both the Environ-
mental Protection Agency (EPA) of U.S.A.
and the European Union. Sixteen of these
substances are of interest for their action
in the environment, while 6 of them have
been characterized as potentially carcino-
genic compounds: benzo [a] anthracene,
benzo [b] fluoranthene, benzo [k] fluoran-
thene, benzo [a] pyrene, dibenzo [ah] an-
thracene and indeno [1,2,3-cd] pyrene (1).
1
Laboratory of Pesticide Residues, Department of
Pesticides Control and Phytopharmacy, Benaki Phy-
topathological Institute, 8 St. Delta str., GR-145 61 Ki-
fissia (Athens), Greece.
Corresponding author:
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